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PME Marzipan Spacers
A set of two 383mm (15 inch) long plastic spacers used to produce evenly rolled out sugarpaste, marzipan etc.
Roll your paste to a depth of 1/4 inch (6mm) or 3/8 inch (10mm).
Made from strong hard wearing ABS thermoplastic that is easy to clean.
I use these for rolling clay. I was a bit worried that they wouldn't be sturdy enough but they are very strong.
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